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Steel Chafing Dish 35

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Steel Chafing Dish 35 Specification

Power Source
Fuel/Burner Based (Chafing fuel or burner)

Equipment Type
Buffetware

Features
Corrosion Resistant, Durable, Easy to Clean, Stainless Steel Lid, Attractive Finish

Finish Type
Mirror/Glossy Finish

Product Type
Chafing Dish

Material
Stainless Steel

Power
No Electrical Power Required

Automation
Manual

Capacity
Approx. 5-6 Litres

Size
35 cm

Dimension (L*W*H)
35x35x28 cm (approx.)

Weight
Approx. 3.8 kg

Color
Silver

Usage & Applications
Buffet Service, Hotels, Restaurants, Catering Events

About Steel Chafing Dish 35

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Stylish and Efficient Buffetware

Elevate your buffet presentations with the Steel Chafing Dish 35. The attractive and functional round design ensures maximum food exposure, while the mirror finish adds a sophisticated touch to any dining setting. Its efficient heat retention keeps dishes warm for long durations, perfect for both small and large gatherings.

Durable Construction for Daily Use

Crafted from high-quality stainless steel, this chafing dish is resistant to rust and corrosion. The sturdy, raised stand provides stability and safety, while the ergonomic handles offer secure transport. Its durable build ensures longevity and reliable performance in high-traffic hospitality environments.

Easy Handling and Maintenance

Experience ease of use with the detachable fuel holder tray for quick refuelling, and dual large side handles for effortless lifting. Dishwasher-safe materials simplify post-event cleaning, making this chafing dish a convenient choice for professional caterers and food service providers.

FAQ's of Steel Chafing Dish 35:

Q: How do I set up the Steel Chafing Dish 35 for a buffet service?

A: Simply set the raised base on a stable surface, place the detachable fuel holder tray with chafing fuel underneath, and fill the pan with your prepared food. Light the fuel to maintain warmth, and secure the dome lid with its handle to retain heat efficiently.

Q: What types of food can I serve in this chafing dish?

A: The 5-6 litre capacity and food-grade stainless steel make it versatile for serving hot entrees, appetizers, curries, rice, and side dishes at hotels, restaurants, and catering events.

Q: When should I use the dome lid during an event?

A: Use the dome lid to cover food when not serving or between guest visits. The handle allows easy lifting, while the lid helps retain heat and prevents contamination, keeping dishes warm and fresh.

Q: Where is the best place to position the chafing fuel?

A: Place the chafing fuel in the detachable fuel holder tray beneath the food pan, securely seated within the stable base to ensure even heat and safe operation throughout your event.

Q: What is the benefit of the steel's rust resistance and mirror finish?

A: Rust resistance extends the lifespan of the dish, making it suitable for professional use, while the mirror finish creates an attractive, high-end presentation ideal for upscale buffets.