Send Inquiry

Request To Call Back

WOODEN CHOPPING BOARD 13

Get a Price/Quote

MOQ : 24 Pieces

WOODEN CHOPPING BOARD 13 Specification

Temperature Resistance
Up to 70C (approx.)

Microwave Safe
No

Surface Finish
Smooth polished finish

Lid Style
No lid

Set Contains
1 wooden chopping board

Usage & Applications
Home kitchen, restaurants, food preparation areas

Cleaning Method
Hand wash with mild soap

Coating Type
Food-safe oil coating

Dishawasher Safe
No

Heat Resistance
Yes

Handle Type
Integrated handle

Storage
Hangable design

Product Type
Chopping Board

Material
Wood

Size
13 inch (approx.)

Color
Natural Wood

Weight
Approx. 650-900 grams Grams (g)

Thickness
16-18 mm (approx.) Millimeter (mm)

Function
Cutting and chopping food items

Anti-Slip
No

Manufacturer Warranty
No warranty provided

Maintenance
Season with mineral oil to extend life

Safe for Knives
Knife-friendly surface resists dulling

Crack Resistance
Designed to resist splitting and warping

Sustainability
Made from eco-friendly hardwood

Shape
Rectangular with rounded edges

Juice Groove
No groove

Odor Resistance
Minimizes odor retention

Reusability
Reusable

Packing Type
Shrink-wrap or carton box

WOODEN CHOPPING BOARD 13 Trade Information

Minimum Order Quantity
24 Pieces

Supply Ability
1000 Pieces Per Month

Delivery Time
7 Days

About WOODEN CHOPPING BOARD 13

A wooden chopping board is a kitchen tool used for cutting andpreparing food. It is typically made of wood, with common choices includinghardwoods like maple, oak, walnut, or bamboo. Wooden chopping boards arepopular for several reasons.

We also know as :-

Agood wooden chopping board, a wooden chopping board, a wooden rectangularchopping board, are wooden chopping boards antibacterial, are wooden chopping boards bad, are woodenchopping boards better, are wooden chopping boards better than plastic, arewooden chopping boards dishwasher safe, are wooden chopping boards good, arewooden chopping boards healthy, are wooden chopping boards heat resistant, are woodenchopping boards hygienic, are wooden chopping boards more hygienic thanplastic, are wooden chopping boards safe, are wooden chopsticks reusable,b&m wooden chopping board, b&q wooden chopping board, best qualitywooden chopping board, best wooden chopping board.

Superior Knife-Friendly Surface

The Wooden Chopping Board 13 features a specially crafted surface that protects your knives from dulling. Its moderate heat resistance and crack-resistance ensure long-term performance in busy kitchens while providing dependable results for all your chopping needs.

Eco-Conscious and Durable Construction

Made from responsibly sourced hardwood, the board is eco-friendly and designed to resist splitting and warping. The food-safe oil coating and smooth finish offer safety and sustainability, making it a thoughtful choice for environmentally aware consumers.

Easy Maintenance and Hygienic Usage

Seasoning with mineral oil and hand-washing with mild soap are recommended to keep the board durable and fresh. The boards odor-minimizing properties help maintain hygiene, making it suitable for frequent use in varied food preparation settings.

FAQs of WOODEN CHOPPING BOARD 13:

Q: How should the Wooden Chopping Board 13 be cleaned for safe and lasting use?

A: Hand wash the board with mild soap and water, avoiding the dishwasher and microwave. Regular cleaning helps maintain its smooth, polished surface and prevents warping.

Q: What is the ideal process for maintaining the boards longevity?

A: Season the board periodically with food-grade mineral oil. This process keeps the hardwood hydrated, prolongs its life, and preserves the knife-friendly surface.

Q: When is the chopping board suitable for use in food preparation?

A: It is perfect for daily use in home kitchens, restaurants, and any food preparation areas where a durable and reusable surface is needed.

Q: Where can the chopping board be stored when not in use?

A: Thanks to its integrated handle and hangable design, the board can be easily stored on hooks or rails, saving counter space and allowing it to air dry properly.

Q: What are the benefits of the boards eco-friendly hardwood material?

A: Eco-friendly hardwood ensures sustainability and durability, making the board resistant to splitting or warping, and minimizing odor retention during food preparation.

Q: Is the Wooden Chopping Board 13 safe for knives and does it help reduce odor retention?

A: Yes, the knife-friendly surface resists dulling and the board is designed to minimize odor retention, supporting both efficient cutting and hygienic food prep.

Tell us about your requirement