WOODEN CHOPPING BOARD 6

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MOQ : 24 Pieces

WOODEN CHOPPING BOARD 6 Specification

Coating Type
Food-safe clear polish

Storage
Standing or Hanging

Temperature Resistance
Up to 100C

Handle Type
Integrated Handle Slot

Heat Resistance
Moderate

Surface Finish
Smooth, Polished

Cleaning Method
Hand wash recommended

Set Contains
1 Wooden Board

Dishawasher Safe
No

Microwave Safe
No

Usage & Applications
Home and Commercial Kitchen

Product Type
Chopping Board

Material
Wood

Size
Approx. 30 cm x 20 cm

Color
Natural Wood

Weight
Around 650 g

Thickness
1.8 cm

Function
Cutting and Chopping

About WOODEN CHOPPING BOARD 6

A wooden chopping board is a kitchen tool used for cutting andpreparing food. It is typically made of wood, with common choices includinghardwoods like maple, oak, walnut, or bamboo. Wooden chopping boards arepopular for several reasons:

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Premium Natural Wood Construction

This chopping board is made from high-quality, sustainably sourced wood, reflecting both durability and an eco-conscious approach. The surface is expertly polished with a food-safe clear finish, ensuring safety and elegance in every use. Its solid and smooth design adds a touch of natural warmth to any kitchen environment.

Ergonomic and Practical Design Features

With a rectangular shape, rounded edges, and an integrated handle slot, this board is carefully engineered for user comfort and convenience. While it lacks an anti-slip base, the size and weight help keep it stable during use. The boards moderate heat resistance and stain resilience mean it thrives with everyday cutting and chopping tasks.

Care and Maintenance for Longevity

To maintain the finish and durability of your wooden board, it is best to oil it regularly and avoid exposure to excess water. Hand washing is recommended, as microwave or dishwasher use is not supported. Proper care not only preserves its appearance but extends its service life for years to come.

FAQs of WOODEN CHOPPING BOARD 6:

Q: How should I clean and maintain the WOODEN CHOPPING BOARD 6?

A: Hand wash the board using mild soap and water, then dry it thoroughly. Avoid soaking the board in water, and never use a dishwasher or microwave for cleaning. To maintain the finish, regularly apply food-grade mineral oil to the surface.

Q: What types of food are suitable for this chopping board?

A: This wooden chopping board is best suited for cutting vegetables, fruits, bread, and cheese. It is not designed for heavy-duty chopping of raw meat or tasks that involve excessive moisture.

Q: When should I re-oil the chopping board, and why is it important?

A: Re-oil your chopping board once every few weeks, or when the finish starts to appear dry. Regular oiling prevents cracking and prolongs the boards smooth, polished surface, helping to preserve its stain resistance and natural luster.

Q: Where is this cutting board best used?

A: The WOODEN CHOPPING BOARD 6 is ideal for both home and commercial kitchens, thanks to its practical design and durable, eco-friendly materials. Its size and style make it versatile for a variety of culinary environments.

Q: What is the recommended way to store the chopping board?

A: For optimal care, store the board by standing it upright or hanging it from the integrated handle slot. This method helps prevent warping and allows for proper air circulation to keep the wood in good condition.

Q: What benefits does this wooden board offer compared to plastic alternatives?

A: Wooden chopping boards are naturally resistant to mild stains, are gentler on knife blades, and provide a more eco-friendly option. With proper care, they can last longer and maintain their elegant appearance.

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