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Electric soup warmer

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Electric soup warmer Specification

Power Source
Electric

Features
Adjustable Temperature Control, Overheat Protection, Removable Stainless Steel Pot

Finish Type
Glossy

Equipment Type
Commercial Soup Kettle

Product Type
Electric Soup Warmer

Material
Stainless Steel & Plastic

Power
400W

Automation
Manual

Capacity
10 Liters

Voltage
220-240V

Frequency
50/60Hz

Size
Standard

Dimension (L*W*H)
330 x 340 x 360 mm

Weight
5.3 kg

Color
Black

Usage & Applications
Ideal for Hotels, Restaurants, Catering, Buffets, and Canteens

Lid Type
Hinged with Cool Touch Handle

Inner Pot Material
Stainless Steel 304

Thermostat Type
Adjustable Thermostat

Heating Method
Wet Heat/Bain Marie

Temperature Range
30°C - 85°C

Plug Type
Three Pin

Cord Length
1.5 meters

Service Type
Onsite Service

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Precision Temperature Control

Maintain precise serving temperatures from 30C to 85C with the adjustable thermostat. This flexibility ensures soups and hot dishes stay at the ideal warmth for taste and food safety during busy service hours.

Safe and Hygienic Design

Constructed with high-quality Stainless Steel 304, the inner pot resists corrosion and maintains hygiene standards. The hinged lid with a cool touch handle adds an extra layer of safety for staff during operation.

Easy Maintenance and Convenience

The removable stainless steel inner pot allows for hassle-free cleaning after each use. Wet heat Bain Marie technology offers gentle heating, preventing food from burning while preserving flavor and texture.

FAQ's of Electric soup warmer:

Q: How do I adjust the temperature of the electric soup warmer?

A: You can change the temperature using the adjustable thermostat, which lets you set any level between 30C and 85C depending on the type of soup or dish you're serving.

Q: What is the benefit of the stainless steel 304 inner pot?

A: Stainless steel 304 is highly durable, corrosion-resistant, and easy to clean, ensuring the soup warmer remains hygienic even with constant commercial use.

Q: Where is the electric soup warmer suitable for use?

A: This soup kettle is ideal for hotels, restaurants, catering events, buffets, and canteens where large quantities of soup need to be held at safe serving temperatures.

Q: How can I clean the unit after use?

A: Simply remove the stainless steel inner pot for washing. The exterior can be wiped down with a damp cloth, while the hinged lid and plastic parts should be cleaned with mild detergent.

Q: What safety features does this soup warmer offer?

A: It includes overheat protection to prevent damage and accidents, and the cool touch handle on the hinged lid minimizes the risk of burns during operation.

Q: When should I use the wet heat/Bain Marie heating method?

A: The wet heat/Bain Marie system is best used whenever you need gentle, even heating, which is perfect for keeping soups, sauces, or broths warm without the risk of burning.

Q: Who provides onsite service for this equipment in India?

A: Onsite service is available through the manufacturer, exporter, supplier, or authorized service agents in India, ensuring prompt support and maintenance for commercial buyers.

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