Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan
Stainless Steel 1/2 GN Pan

Stainless Steel 1/2 GN Pan

MOQ : 5 Pieces

Stainless Steel 1/2 GN Pan Specification

  • Handle Type
  • Without handles
  • Base Type
  • Flat base
  • Corrosion Resistant
  • Yes
  • Heat Resistance
  • Yes, up to 300C
  • Product Type
  • 1/2 GN Pan
  • Main Material
  • Stainless Steel
  • Surface Finish
  • Mirror / Glossy
  • Usage
  • Catering, Food Service, Buffet, Hotel, Restaurant
  • Color
  • Silver
  • Size
  • 1/2 GN (approx. 325 x 265 mm)
  • Thickness
  • 0.7 mm to 1.2 mm
  • Quantity
  • As per requirement
  • Design
  • Deep rectangular pan with rounded corners
  • Capacity
  • 46 liters (approximate, varies by depth)
  • Material Grade
  • AISI 304 / 18-8 Stainless Steel
  • Weight
  • Approx. 0.8 1.2 kg
  • Features
  • Stackable, Rust-proof, Hygienic, Easy to clean
 
 

About Stainless Steel 1/2 GN Pan

A Stainless Steel 1/2 GN Pan is a versatile, high-quality foodservice container commonly used in commercial kitchens, buffets, and catering setups. Heres a detailed description:

Stainless Steel 1/2 GN Pan:

  • Material:

    • Made from premium stainless steel, which is known for its durability, corrosion resistance, and easy maintenance. Stainless steel is perfect for high-use environments where food safety, hygiene, and longevity are essential.
  • Size:

    • The 1/2 GN pan is a half-size version of the standard Gastronorm (GN) pan. It measures approximately 325mm x 530mm (12.80 x 20.87), making it larger than the 1/3 GN pan and perfect for holding medium to large portions of food.
  • Capacity:

    • Typically holds around 6-8 liters of food, depending on the depth. This capacity makes it ideal for a variety of foodservice applications, from side dishes to main courses.
  • Design:

    • The pan features a rectangular shape with a smooth, polished surface that is easy to clean and maintain.
    • The edges are reinforced for added strength and to prevent damage during handling.
  • Applications:

    • Cooking: Can be used in ovens, steamers, or combination ovens for baking, roasting, or steaming food.
    • Serving: Ideal for buffet lines, catering, or hotel kitchens where large quantities of food need to be served, such as salads, pastas, casseroles, or sauces.
    • Storage: Perfect for storing prepped or cooked food in refrigeration or freezing units.
  • Compatibility:

    • The 1/2 GN pan fits into standard GN food wells, steam tables, and chafing dishes, making it versatile for both cooking and serving applications.
    • It is compatible with a wide range of GN accessories, such as lids, food covers, and stacking systems, which help keep food fresh and secure.
  • Benefits:

    • Durable: The stainless steel construction resists rust, staining, and warping, ensuring the pan withstands frequent use in commercial kitchens.
    • Space-efficient: Ideal for both large and smaller foodservice setups where portion control and storage optimization are key.
    • Easy to clean: The smooth, non-porous surface makes it simple to sanitize and maintain, supporting food safety standards.
    • Versatile: Its size makes it suitable for a wide range of uses, from cooking and storing to serving, and it fits seamlessly into various GN holders and foodservice equipment.


Versatile Performance and Universal Fit

Designed to meet the demanding needs of catering and hospitality industries, the 1/2 GN Pan suits various applications such as steam tables, chafing dishes, prep counters, and food displays. Its standardized GN sizing (325 x 265 mm) ensures seamless integration with a wide range of commercial kitchen equipment, making it an essential choice for chefs and foodservice professionals.


Engineered for Durability and Hygiene

This stainless steel pan features a reinforced anti-bending rim for enhanced sturdiness and a flat base for even heat distribution. Fabricated from food-safe, lead-free AISI 304 stainless steel, the pan is rust-proof, dishwasher safe, and easy to clean, maintaining hygienic conditions for food preparation and presentation. Stackable and nesting design enable efficient storage and handling.

FAQs of Stainless Steel 1/2 GN Pan:


Q: How should I clean and maintain the Stainless Steel 1/2 GN Pan for maximum longevity?

A: To ensure long-lasting use, clean the pan with warm, soapy water or place it in the dishwasher after each use. Avoid abrasive sponges to maintain its mirror finish. Dry thoroughly to prevent water spots, and store it nested with other pans to save space.

Q: What types of food service applications is this GN pan suitable for?

A: This 1/2 GN pan is ideal for steam tables, chafing dishes, food displays, prep counters, and buffet setups. Its robust design and high heat tolerance make it perfect for professional catering, restaurants, hotels, and food service operations.

Q: When can I use this pan for oven or freezer applications?

A: The pan is safe for use in ovens and freezers, withstanding temperatures up to 300C. Use it for cooking, reheating, or storing food, and transfer directly from freezer to oven when required, as the quality stainless steel construction resists warping or corrosion.

Q: Where can I purchase the Stainless Steel 1/2 GN Pan, and is there a minimum order quantity?

A: As an exporter, manufacturer, and supplier based in India, we offer flexible minimum order quantities (MOQ) and supply as per your requirement. Contact us directly for export, wholesale, or bulk orders.

Q: What are the key benefits of using this pan in commercial food service settings?

A: Benefits include high durability, resistance to corrosion and rust, ease of cleaning, stackable space-saving design, and compliance with international GN standards. Its food-safe, lead-free construction offers peace of mind for hygienic food preparation and display.

Q: How does the reinforced rim and nesting design improve the pans usability?

A: The reinforced anti-bending rim adds strength, preventing deformation during heavy use or transport, while the nesting design allows efficient stacking, helping maximize storage space and streamline kitchen workflows.

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