About CHAFING DISH WITH Stand
Specialized in doing customized chef n dish in terms of mold size color and others
We offer broad collection of very high quality
-Square
-Round
- Rose
-gold
-Brass Black antique
Chafing Dish to our most reputed clientele These sets are offered at very reasonable market price These set are available in diverse shapes and size These set can also be custom made according to the requirement of our client We believe in prompt delivery of product once ordered by our client
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Superior Heat Retention and DurabilityThis chafing dish stands out with its ability to retain heat for up to 4 hours using standard chafing fuel. The rust-resistant, anti-corrosive stainless steel construction ensures long-lasting performance, even in demanding environments. Its elegant mirror finish not only enhances presentation but also resists tarnishing and scratching, making it well-suited for frequent, professional use.
Effortless Operation and MaintenanceDesigned for convenience, the roll-top lid allows easy access to food without the need to lift and hold, while the ergonomic side handles provide safe and comfortable transport. The removable lid and food pan simplify cleaning, and the tool-free assembly means you can set up or pack away quickly. Its stackable nature saves valuable storage space when not in use.
Versatile Usage for Any EventIdeal for hotels, catering services, banquets, and parties, this buffetware is suited to diverse indoor and outdoor settings. With a generous 6-8 litre capacity and deep pan design, it accommodates large groups efficiently. Operating without electricity and requiring only chafing fuel, it brings reliable performance wherever tasty, warm food is needed.
FAQ's of CHAFING DISH WITH Stand:
Q: How do I set up the chafing dish with its stand and burner?
A: Assembly of the chafing dish is minimal and tool-free. Simply position the stand on a flat surface, place the fuel tray and holder beneath the food pan, add the food pan onto the stand, and insert the roll-top lid. Place chafing fuel into the holder and light it securely to begin heating.
Q: What type of fuel should I use for heating the dish and how long does it last?
A: This product uses standard chafing fuel or spirit burners. When filled appropriately, the dish retains heat efficiently for up to four hours, making it suitable for most event durations.
Q: Can the chafing dish be used outdoors as well as indoors?
A: Yes, the chafing dish is suitable for both indoor and outdoor food service. The sturdy construction and heat-retaining capabilities make it ideal for events such as garden parties, catering, hotel banquets, or restaurant buffets.
Q: Where is the best place to use this chafing dish?
A: This dish is versatile enough for many environments-hotels, banquets, catering events, restaurants, buffets, and parties. Its polished appearance and robust build ensure it performs well in any professional or social occasion.
Q: How do I clean the chafing dish after use?
A: After the unit has cooled, remove the food pan and lid for washing. Both components can be cleaned easily with warm, soapy water and a soft cloth. The rust-resistant stainless steel is designed for quick clean-up and to withstand frequent use.
Q: What are the benefits of the roll-top lid and ergonomic handles?
A: The roll-top lid enables effortless opening and closing, maintaining food temperature and easy serving access. Ergonomic, heat-resistant handles ensure safe transport and maneuvering, even when the dish is full and hot.
Q: Is the chafing dish easy to store when not in use?
A: Yes, the chafing dish is stackable, allowing multiple units to be stored compactly. This feature is especially beneficial for businesses needing to maximize kitchen or storage space.