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Natural Wood Salsa Tray

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MOQ : 24 Pieces

Natural Wood Salsa Tray Specification

Dishawasher Safe
No

Capacity
Suitable for small to medium portions

Cleaning Method
Hand wash with mild soap; dry immediately

Coating Type
Food-safe clear polish

Heat Resistance
Moderate Not suitable for direct heat or oven

Set Contains
1 Tray

Lid Style
No lid

Handle Type
No handle

Microwave Safe
No

Temperature Resistance
Up to 60C (140F)

Surface Finish
Smooth, polished natural wood

Usage & Applications
Home kitchens, restaurants, parties, serving snacks, dips, salsa, chutney

Storage
Stackable, easy to store in kitchen cabinets

Product Type
Salsa Tray

Material
Natural Wood

Size
Approx 10 inches (Diameter)

Color
Brown/Natural Wood Finish

Weight
Approx 350-450 grams

Thickness
Approx 1.2 cm

Function
Serving salsa, dips, and condiments

About Natural Wood Salsa Tray

Design: Atypical chip and dip platter consists of a larger section for holding anassortment of chips or crackers and a smaller, adjoining section for containingvarious dips or sauces. The design often includes a central or integrated bowlfor dips to encourage easy access.

2. Like other wooden platters, chip and dip platters are crafted from wood, withcommon choices including acacia, bamboo, or other hardwoods. The materialcontributes to the platters natural and rustic aesthetic.

3. Theplatter features distinct compartments to keep chips and dips separate,preventing them from mixing and allowing guests to enjoy a variety of flavors.Some designs include multiple dip bowls for greater versatility.

4. Chip and dip platters come in various sizes and shapes.Circular platters with a central dip bowl are common, but rectangular or ovaldesigns are also popular. The size of the platter can be chosen based on theintended number of guests and the amount of snacks to be served.

5. Some chip and dip platters may have handles or grips for easy carrying andpassing during social gatherings. This feature enhances the platterspracticality and makes it more user-friendly.

6. Thewooden surface is often treated with food-safe finishes, ensuring that it issafe for serving food. This finish can also protect the wood from moisture andmake it easier to clean.

7. While primarily designed for chips and dips, these platters can also be usedfor serving a variety of other snacks, such as vegetables, fruits, or cheeses.

8. Maintenance:Like other wooden platters, chip and dip platters require careful maintenance.Handwashing with mild soap and warm water is recommended, and its important toavoid prolonged exposure to water and extreme temperatures.

Presentation:The natural beauty of the wood and the thoughtful design of chip and dipplatters make them aesthetically pleasing for presentation. They can be astylish addition to any tabletop or buffet setting.

Eco-Conscious Craftsmanship

This salsa tray exemplifies sustainability by using exclusively eco-friendly, biodegradable hardwood sourced from responsibly managed forests. Each tray is handcrafted by skilled artisans, combining traditional craftsmanship with modern environmental responsibility. Its non-toxic composition makes it safe for everyday use, while the food-safe polish brings out the natural grain and color of wood.

Versatile Serving and Storage

Designed for versatility, the tray is suitable for small to medium portions of salsa, dips, or chutney in any settingwhether at home, in restaurants, or during parties. Its stackable form ensures easy storage, saving space in kitchen cabinets. Lightweight yet robust, the tray provides a reliable solution for frequent entertaining or everyday meals.

Easy Maintenance for Longevity

To preserve its natural beauty and functionality, simply hand wash the tray with mild soap and dry it immediately. Applying food-grade oil periodically keeps the surface polished and odor-resistant. The smooth, splinter-free edges guarantee a safe and comfortable handling experience, ensuring long-lasting enjoyment of this artisan-crafted piece.

FAQs of Natural Wood Salsa Tray:

Q: How do I clean and maintain the Natural Wood Salsa Tray?

A: Hand wash the tray with mild soap and water, then dry it immediately to prevent warping. To maintain the surface, periodically apply food-grade oil, which helps preserve the finish and keeps the wood looking vibrant.

Q: What makes this tray eco-friendly and sustainable?

A: The tray is made from hardwood that is sustainably harvested, ensuring minimal environmental impact. The materials used are biodegradable and non-toxic, making this a responsible choice for eco-conscious consumers.

Q: When should I apply food-grade oil to the tray?

A: Its recommended to apply food-grade oil every few months or whenever the wood appears dry. This process helps maintain the trays polished surface and prolongs its odor-resistant properties.

Q: Where can the Natural Wood Salsa Tray be used?

A: This tray is designed for use in home kitchens, restaurants, and at parties. Its versatile size and stackable design make it suitable for serving snacks, salsas, dips, and chutney in various settings.

Q: What benefits does the odor-resistant property provide?

A: Thanks to its natural wood composition, the tray resists the retention of food odors. This ensures fresh presentation for different types of dips and condiments, even with frequent use.

Q: Can the tray be washed in the dishwasher or used in the microwave?

A: No, this tray is not dishwasher or microwave safe. Hand washing is required to prevent damage, and it should be kept away from direct heat or oven use.

Q: How is the smooth, splinter-free edge achieved?

A: Each tray is meticulously handcrafted by skilled artisans who finish the edges with precision sanding and a food-safe clear polish. This process ensures a comfortable, safe serving experience without the risk of splinters.