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WOODEN CHOPPING BOARD 4

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MOQ : 24 Pieces

WOODEN CHOPPING BOARD 4 Specification

Heat Resistance
Yes

Usage & Applications
Home Kitchen, Restaurants

Storage
Easy Storage, Hanging Slot

Surface Finish
Polished

Temperature Resistance
Moderate

Handle Type
Integrated Handle Slot

Cleaning Method
Hand Wash Only

Microwave Safe
No

Dishawasher Safe
No

Set Contains
Single Piece

Coating Type
Food-Safe Oil Coating

Product Type
Chopping Board

Material
Wood

Size
Approx. 40cm x 25cm

Color
Natural Wood

Weight
900g Grams (g)

Thickness
1.8cm Centimeter (cm)

Function
Cutting and Chopping Food

Food Grade Certification
Yes

Shape
Rectangular

Moisture Resistance
High

Knife Friendly
Prevents Premature Dulling

Reusable
Yes

Eco-Friendly
Made from Sustainable Wood

Edges
Smooth Rounded Edges

Antibacterial Properties
Naturally Antibacterial

Non-Slip Base
No

WOODEN CHOPPING BOARD 4 Trade Information

Minimum Order Quantity
24 Pieces

Supply Ability
1000 Pieces Per Month

Delivery Time
7 Days

About WOODEN CHOPPING BOARD 4

A wooden plate is a type of dishware made from wood. While mostplates are traditionally made from materials like ceramic, porcelain, or glass,wooden plates offer a more rustic or natural aesthetic. They can be used forserving various types of food, and they are often chosen for their uniqueappearance and eco-friendly characteristics.

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Eco-Conscious and Durable Construction

Crafted from sustainable wood, this chopping board promotes responsible choices while offering remarkable durability. Its naturally antibacterial properties and food-grade certification ensure that food preparation remains safe and hygienic. The finely polished surface and rounded edges elevate both functionality and aesthetics, making it suitable for varied kitchen environments.

Designed for Cutting Efficiency and Knife Longevity

The boards knife-friendly design helps prevent premature knife dulling, safeguarding your culinary investments. With high moisture resistance and moderate heat tolerance, it can withstand daily food prep tasks without warping or losing quality. The integrated handle slot and hanging slot further enhance convenience in busy kitchens.

FAQs of WOODEN CHOPPING BOARD 4:

Q: How do I clean and maintain the WOODEN CHOPPING BOARD 4 effectively?

A: For optimal maintenance, hand wash the board with mild soap and warm water after each use. Avoid soaking or placing it in the dishwasher, as excessive moisture can damage wood. Periodically apply food-safe oil to maintain the polished finish and antibacterial properties.

Q: What are the benefits of its naturally antibacterial surface?

A: The wood used for this board contains natural compounds that inhibit bacterial growth, reducing the risk of contamination during food preparation and enhancing overall kitchen hygiene.

Q: Where can I use this chopping board?

A: The board is versatile and suitable for use in home kitchens, professional restaurants, and catering environments due to its robust build, size, and hygienic qualities.

Q: Is the WOODEN CHOPPING BOARD 4 safe for direct contact with food?

A: Yes, the board is certified food grade, features a food-safe oil coating, and offers a polished finishall ensuring safe, direct contact with food items.

Q: Does the board help preserve knife sharpness?

A: Absolutely. The knife-friendly wooden surface is designed to prevent premature dulling, promoting longevity of blades while maintaining cutting precision over time.